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Food Marketing Institute
Settore: Retail
Number of terms: 13685
Number of blossaries: 0
Company Profile:
A tiny (smaller than a hair) cable made of glass and plastic.
Industry:Retail
A bakery term for putting raw dough on a cooking sheet.
Industry:Retail
A bar code system and data format used for primary and secondary product identification in Europe.
Industry:Retail
A benchmark used to establish the quantity of product expected to be sold during a promotion.
Industry:Retail
A bakery department producing baked goods in the store using one of two baking methods: scratch using ready-made mixes and frozen dough. Making products according to a formula or bake-off -using ready-made mixes and frozen dough.
Industry:Retail
A 12-month period that a company or government uses for bookkeeping purposes.
Industry:Retail
A anti-germicidal cleaner that kills bacteria, cleans and deodorizes.
Industry:Retail
A back-stock of products kept to replenish shelves.
Industry:Retail
A bagging practice used to reinforce bags of heavy items by putting one bag inside another.
Industry:Retail
6533 Unit C, Mississauga Rd. Mississauga, Ontario Canada L5N 1A6 (416) 821-2321
Industry:Retail