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Food Marketing Institute
Settore: Retail
Number of terms: 13685
Number of blossaries: 0
Company Profile:
The management authorization needed to continue operating a cash register once preset HALO or LALO levels are exceeded. Usually done by inserting a key and entering code numbers.
Industry:Retail
The main entrance to a World Wide Web site.
Industry:Retail
The lowest transportation charged for shipping a full truckload.
Industry:Retail
The length of time a product can be stored at 0 degree F and retain good proofing and baking characteristics.
Industry:Retail
The locations within a retail store where a customer purchases products.
Industry:Retail
The loss of moisture that affects frozen food. The white or gray spots caused by improper packing or food handling.
Industry:Retail
The lowest cost for goods after all allowances are subtracted, also known as net-net.
Industry:Retail
The lowest possible price at which goods can be sold.
Industry:Retail
set
The layout of merchandise in an aisle or store.
Industry:Retail
The length of a shelf or shelves upon which a product or product group is displayed.
Industry:Retail