antígenos

antígenos

Molecules carried or produced by microorganisms that initiate antibody production; mostly proteins or proteins combined with polysaccharides.

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Settore/Dominio: Biologia
Categoria: Biologia cellulare
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Antígeno

Medico; Erboristeria

Sustancia, por lo general una proteína, que induce la formación de anticuerpos de defensa. Ejemplo: toxinas bacteriales, polen de enebro (en alergias). Los padecimientos ...

antígeno

Assistenza sanitaria; Ospedali

A chemical recognized by the body's immune system as being foreign and against which it will form antibodies.

antígeno

Assistenza sanitaria; Generale

A foreign agent capable of starting an immune response or causing the body to produce antibodies.

antígeno

Cure veterinarie; Cure veterinarie

A foreign substance that stimulates an immune response.

núcleo del átomo

Biologia; Biologia cellulare

An atom's core; contains protons and one or more neutrons (except hydrogen, which has no neutrons).

número atómico

Biologia; Biologia cellulare

The number of protons in the nucleus of an atom.

asma

Biologia; Biologia cellulare

A respiratory disorder caused by allergies that constrict the bronchioles by inducing spasms in the muscles surrounding the lungs, by causing the bronchioles to swell, or by ...

ascomicetos

Biologia; Biologia cellulare

Division of fungi that contains the yeasts and morels; ascomycetes produce an ascus (or sac) in which ascospores are produced.

selección artificial

Biologia; Biologia cellulare

The process in which breeders choose the variants to be used to produce succeeding generations.

reproducción asexual

Biologia; Biologia cellulare

A method of reproduction in which genetically identical offspring are produced from a single parent; occurs by many mechanisms, including fission, budding, and fragmentation.

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Gabriela Lozano

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Settore/Dominio: Frutti di mare Categoria: Frutti di mare (generale)

salmón

A meaty fish with firm, flavorful flesh. High in protein, the meat is an excellent source of Omega-3 fatty acids. It can often be found on our fresh ...