আঙ্গুর

আঙ্গুর

Any of thousands of varieties of edible berries that grow in clusters. "Slip-skin" varieties have skins that slip off easily. Table grapes are eaten out-of-hand. Grapes used for wines are highly acid and generally too tart to eat.

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Parte del discorso: sostantivo
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Settore/Dominio: Frutta e verdura
Categoria: Frutta
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আঙ্গুর-রস

Bevande; Succo

আঙ্গুর নিষ্পেষণ করে রস প্রাপ্ত হয় ৷ এই রসকে গাঁজিয়ে তুলে ওয়াইন, ব্র্যান্ডি, অথবা ভিনেগার প্রস্তুত করা হয়৷ ওয়াইন প্রস্তুতকরণে, আঙ্গুরের রসে শতকরা 7-23 ভাগ শাঁস, খোসা, বোঁটা ...

গ্রেপফ্রুট

Frutta e verdura; Frutta

এই জাতীয় ফল আঙুর-এর গুচ্ছোর মতো হয়৷ এই বড়ো আকারের টক ফল-এর চাষ করা হয় অ্যারিজোনা, ক্যালিফোর্নিয়া, ফ্লরিডা,এবং টেক্সাস প্রভৃতি দেশে৷ এইগুলি বিচিসহ এবং বিচিবিহীন দুই ধরনেরই ...

আপেল

Frutta e verdura; Frutta

Cultivated in temperate zones throughout the world for at least 3,000 years, there are now thousands of varieties of this popular member of the rose family.

কলা

Frutta e verdura; Frutta

The world's most popular fruit. The most common U.S. variety is the yellow Cavendish. They are picked green and develop better flavor when ripened off the bush. Two sweeter ...

টমেটো

Frutta e verdura; Frutta

A fruit from the nightshade family (like the potato and eggplant). The U.S. government classified it as a vegetable for trade purposes in 1893. Tomatoes should not be ...

তরমুজ

Frutta e verdura; Frutta

The large melonlike fruit of a plant of the gourd family, with smooth green skin, red pulp, and watery juice.

কালোজাম

Frutta e verdura; Frutta

Also called "bramble," these are the largest of the wild berries, up to 1 inch long when mature. Look for plump, deep colored berries without hulls. (If hulls are present, the ...