i thatë

i thatë

Climatic areas characterized by extreme dryness. Simple definitions set maximum annual precipitation (up to 250mm per year). More complex definitions recognize the importance of evapotranspiration (or potential evapotranspiration) where precipitation is very low).

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Settore/Dominio: Geografia
Categoria: Geografia fisica
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e thatë

Bevande; Vino

Having no perceptible taste of sugar. Most wine tasters begin to perceive sugar at levels of 0.5 percent to 0.7 percent.

klimë e thatë

Ambiente naturale; Clima

According to the Köppen climate classification, these are climates where the precipitation is less than potential evapotranspiration.

rrush i thatë

Frutta e verdura; Frutta

A dried grape. Raisins have a higher sugar content and a different flavor from grapes. Raisins are eat out-of-hand and used in cereals, puddings, cookies, cakes, muffins, ...

Metoda e thatë

Bevande; Caffè

A coffee processing method that involves removing the husk or fruit after the coffee berries have been dried, also known as the Natural method. The result is often inferior to ...

luginë të thatë

Geografia; Geografia fisica

Valley, usually found in upland areas of limestone or chalk, demonstrating the characteristics of a typical upper course river, but containing no river.

mot

Geografia; Geografia fisica

The day-to-day state of the atmosphere.

cunami

Geografia; Geografia fisica

A large wave, or series of waves, caused when an earthquake causes massive undersea crust movements and/or collapses which displace the water above.

humus

Geografia; Geografia fisica

The decomposed organic element of the soil. Is identified both as an independent horizon in some soils, or in the clay-humus complex. It is usually dark in colour and comes in two ...