pasteurización legal

pasteurización legal

Appropriate heat treatment on approved and sealed equipment to ensure the bacterial and enzymatic quality of the product.

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Settore/Dominio: Latticini
Categoria: Burro
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pasteurización

Latticini; Formaggio

The process of heating milk to destroy pathogenic bacteria, rendering the milk "clean". The typical method employed is HTST or High Temperature, Short Time. Milk is held at a ...

pasteurización

Latticini; Latte

The process of heating milk or cream (and other beverages) to a specific temperature for a specified time to destroy any potential harmful microorganisms and increase its keeping ...

pasteurización

Ambiente; Statistiche di sviluppo

Destrución dos organismos patóxenos que puidese haber en líquidos e alimentos mediante a aplicación de calor.

pasteurización u. h. t.

Latticini; Latte

Sterilized milk that has been heat-treated at an ultra-high temperature (138 to 158°C), i.e. to a higher temperature than regular pasteurization.

manteiga

Latticini; Burro

Substancia graxa comestible que se obtén batendo a tona do leite ata que queda consistente.

sal

Latticini; Burro

Most butter is available in a lightly salted form. The salt is a preservative and also adds to the flavor. Although some butter made from sweet cream is not salted, lightly salted ...

triglicéridos

Latticini; Burro

Neutral fat molecule made up of three fatty acids joined to one glycerol molecule through a special chemical linkage called an ester. A type of lipid consisting chemically of one ...

manteiga ó estilo europeo

Latticini; Burro

Plugra is a domestic brand. Butter with 2% more milkfat than regular butter. Since European-style butter has a lower moisture content, using it results in better pastries, icings, ...

caroteno

Latticini; Burro

Pro-vitamin A. An antioxidant used to decrease oxidative rancidity of fat or oil. Enhances color of finished foods; color additive

graxa visible

Latticini; Burro

Refined fats and oils used in food preparation, including edible oils, margarine, butter, lard, and shortenings

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Settore/Dominio: Arti e mestieri Categoria: Pittura a olio

O Xardín das Delicias

Bosch's most famous and unconventional picture, The Garden of Earthly Delights was painted between 1490 and 1510. The oil painting is on three panels, ...